Server (TX - Houston Uptown)
Dough Zone Dumpling House has received high praise from thousands of customers for its top-notch food and services since it was founded. This could only be possible with the efforts and talents of every one of our dedicated team members!
If you are passionate about food and enjoy interacting and helping others, we would love for you to join our team by applying today!
Dough Zone USA is now hiring for Front of House including servers, bussers, and food runners. For this position, you will start with Busser.
Be our partners and enjoy these with us:
- Flexible working schedule
- Medical insurance, vision insurance, dental insurance and based on full-time work status
- 401k retirement plan based on full-time work status
- Employee Discount Programs
- Opportunities for growth and career advancement
Front of House Staff Duties:
- Greet and make all guests feel welcome at the restaurant
- Explain to guests about menu items
- Serve food and beverages to guests
- Respond to guest inquiries and requests in a timely manner
- Clean and prepare the dining areas
- Perform other restaurant duties as assigned
You are the one we’re looking for if you have:
- Previous experience in customer service, food service, or other related fields preferred
- Ability to communicate in English
- Ability to thrive in a fast-paced environment
- Enjoy a fast-paced team-oriented environment
- Strong attention to detail
Job Site: 1700 Post Oak Blvd Suite 1-250, Houston, TX 77056
*Dough Zone USA and Moji Food are committed to creating a diverse work environment and are proud to be an equal employment opportunity employer. All applicants will receive consideration for employment without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws. Dough Zone USA and Moji Food participate in the E-Verify program to confirm the employment eligibility of all newly hired employees.